Love of cooking all began on the kibbutz, preparing meals for eighty five families.  Years later catering came her way and with it came IPNC.  Professionally, Linda worked as a physical therapist assistant but the world of events and food was always a stronger call.  In 2002 she was introduced to a company which managed events for the automotive industry, starting out as their food and beverage manager and in 2004 producing events all over the world.