Fill your glass with bubbles and raise it to toast to another wonderful IPNC! Champagne, sparkling wines, and mimosas are on every table and guests will indulge in brunch stations featuring everything from freshly shucked oysters, sushi, and smoked salmon to biscuits and gravy, carved ham and fresh pastries and oregon berries. Between the selection of wines and the incredible items our chefs are preparing, there is really something for everyone.
