The IPNC is a three-day event, famous around the globe, as a mecca for lovers of Pinot noir and northwest cuisine. During the weekend, world-renowned winemakers, northwest chefs, esteemed media, epicures, and wine lovers will gather in McMinnville, Oregon, for three days of exploring Pinot noir, savoring unforgettable meals, and learning and celebrating with luminaries of the food and wine world. Along with the speakers and chefs, it is the relaxing and festive atmosphere that sets the IPNC apart from all other wine events. Whether tasting Grand Cru Burgundy or walking through Oregon vineyards with the grower who planted them, guests find themselves unwinding in picturesque Oregon wine country for what wine legend Jancis Robinson described as "one of the most enjoyable wine weekends in the world".
The 30th Annual IPNC will be held July 29 - 31, 2016. Tickets for the full weekend are available at the Early Bird price of $1095 through December 31, 2015. Register online or by phone at 800/775-4762. Tickets to the Passport to Pinot will be available soon. Tickets to the Salmon Bake will be available Spring 2016.